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Meat meets Science: the Meat of the Future?
More and more people in Switzerland are giving up on meat completely or partially. At the same time, meat substitutes are experiencing a boom.
The Foundation for Technology Assessment TA-SWISS has commissioned a study on these substitute products: How healthy and sustainable are they really?
We would like to share the results of the study with the general public at market stands and spark a discussion on the topic of meat consumption.
Project Information
Project Responsibility
Flurin Beuggert
Flurin.Beuggert@science-et-cite.ch
Responsible Organizations
Akademien der Wissenschaften Schweiz
Partners
Stiftung für Technologiefolgen-Abschätzung, TA-SWISS
Agroscope
Universität Bern
Next Events
Show all Events
20.09
Meat meets Science an der Explora
10:00
–
18:00
Universität Freiburg, Campus Miséricorde
Public
Other Projects
Rendez-vous. Researchers in conversation
broad public
Game Changers for Change Agents: UN Sustainable Development Goals in Dialog
broad public
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